Red Wines

  • £13.50
  • CARIGNAN-SYRAH, CRUSAN, VDP FONTCAUDE, SW FRANCE

  • Carignan & the stylish Syrah combine to give a warm black fruit & spicy wine.

    gls 175ml £3.25 / gls 250ml £4.75 / btl 750ml £13.00

  • £14.00
  • CONDESA DE LEGANZA CRIANZA, LA MANCHA, SPAIN 2003

  • Soft with round, expressive, ripe fruits, fine tannins & elegant finish.

  • £21.00
  • KENDERMANNS SPECIAL EDITION PINOT NOIR, RFZ, GERMANY 2007

  • Inspirational at this level; smooth & soft with aromas of black cherry, plum & spice on a soft velvety palate.

    gls 175ml - £5.00 / gls 250ml - £7.00 / btl 750ml - £21.00

  • £23.00
  • FONTE AL SOLE SANGIOVESE, RUFFINO, TUSCANY, ITALY 2004

  • A very stylish declassified Chianti, fruit-forward & spice. With added Merlot on the Sangiovese base this could be described as a 'mini' Super-Tuscan.

  • £36.00
  • CELLAR SELECTION PINOT NOIR, VILLA MARIA, NEW ZEALAND 2006

  • Won more medals than you can shake a stick at - overwhelmingly dark cherry & vanilla, spice hints & a slightly gamey aroma, concentrated palate, rich & generous.

  • £15.00
  • D'ISTINTO SANGIOVESE-MERLOT, CALATRASI, SICILY 2006

  • A soft, cherry & plum, juicy Sicilian star - glimpse of oak & spice in the shadows.

  • £16.00
  • CABERNET SAUVIGNON, VALLE ANDINO, CENTRAL VALLEY, CHILE 2006/07

  • Classic Chilean Cabernet - deep vibrant colour with juicy, blackcurrant fruit.

    gls 175ml - £3.95 / gls 250ml - £5.65 / btl 750ml - £16.00

  • £18.00
  • TIERRA MERLOT, COLCHAGUA VALLEY, CHILE. 2006/07

  • Delicious Merlot - rich plum & currant fruits yielding a succulent fleshiness, subtle underlay of oak on smooth, juicy tannins.

  • £27.00
  • CHATEAU LA CROIX LARTIGUE, BORDEAUX, FRANCE 2004/05

  • Full-bodied, rich & elegant Merlot-driven claret - one of the stars of the Cotes de Castillon appellation. Hints of black cherry on the long finish, very stylish

  • £16.00
  • SHIRAZ, BERRI ESTATES, SE AUSTRALIA 2006

  • Blackberry & cherry aromas lead to red pepper, coffee & toasted vanilla flavours nice juicy palate with an edge of vanilla-oak on the finish.

  • £18.00
  • OAK-AGED MALBEC, F.FLICHMAN, MENDOZO, ARGENTINA 2007

  • Full-bodied & well-structured, plum & mulberry fruits, touch of nuts & pepper-spice, typical touch of earthiness, nice taught finish.

  • £19.00 / £3.00
  • SHIRAZ, SHORT MILE BAY, SE AUSTRALIA 2006

  • Fruitcake-plum, chocolate & dark red fruit flavours run riot, creamy vanilla & toasted oak finish.

    gls 175ml - £4.50 / gls 250ml - £6.50 / btl 750ml - £19.00

  • £30.00
  • GRENACHE, TINTARA, MCLAREN VALE, AUSTRALIA 2004

  • Just a great wine, with subtle spicy French oak supporting opulent, elegant red plum & berry fruit laced with liquorice and white-pepper spice.

  • £40.00
  • BONTERRA ORGANIC ZINFANDEL, FETZER, MENDOCINO COUNTY, CA 2005/06

  • Made from grapes sourced high in beautiful Mendocino County, a powerful, spicy & mouth-filling red wine made using California's own, classic grape variety.

  • £50.00
  • CHATEAUNEUF-DU-PAPE PREFERENCE, C. ST-PIERRE, RHONE FRANCE 2005

  • A classic example from this famous Southern Rhone appellation, rich & warm with spicy, baked red plums and vanilla with a pepper and clove finish.

  • £20.00
  • ARIUM RESERVA, ALBALI, F. SOLIS, VALDEPENAS, SPAIN 2003

  • 100% Tempranillo grapes make this vanilla-spice, cherry & hedgerow red fruit complex - an amazing alternative to Rioja.

    gls 175ml - £5.00 / gls 250ml - £7.00 / btl 750ml - £20.00

  • £30.00
  • RIOJA CRIANZA TINTO SELECCION DE FAMILIA, FAUSTINO, SPAIN 2004

  • Classic Rioja - full-bodied, meaty red with plenty of mouth watering fruit, toast & vanilla flavours from the 18 months in oak.

  • £38.00
  • PRIMUS, VERAMONTE, CASABLANCA VALLEY, CHILE 2004

  • One of Chile's 'super premium' wines combing both power and finesse, wads of complex aromas and flavours & a charming savoury softness.

  • £45.00
  • RIOJA GRAN RISERVA, DON JACOBO, CORRAL, SPAIN 1995

  • 3 years in cask & a further 6 years in bottle & then only produced in classic vintages - a rare beast, silky, with classic aged, Rioja characteristics

  • £55.00
  • CHATEAU TEYSSIER, SAINT-EMILION GRAND CRU, BORDEAUX, FRANCE 2004

  • Classic Saint-Emilion, Merlot-dominated claret - fragrant cassis nose, touch of rich coffee & mocha. Fresh, almost crunchy fruit palate, juicy & positive - very pleasurable.

  • £70.00
  • GIVERY-CHAMBERTIN, LOUIS JADOT, COTE DE NUITS, BURGUNDY, FRANCE 2005

  • Full & rich, spice & red berry aromas & flavours typical of Givery-Chambertin with a firm tannic structure. With nuances of sweet oak, and a full, lingering finish.

  • £75.00
  • AMARONE DELLA VALPOLICELLA CLASSICO, LE ORIGINI, BOLLA, VENETO, ITALY 2004

  • Silky smooth - loaded with vanilla & liquorice. Rich & jammy with pronounced berry & plum flavours - hints of cinnamon & clove - wonderful depth.